Buttermilk garlic biscuits
1/4 cup corn flour
1/4 cup flax meal
1 1/2 cup all purpose flour
1 1/2 tsp baking pwd
1/2 tsp baking soda
1 cup buttermilk
1/3 cup olive oil
3 tbsp melted garlic butter:
I used Papa John's garlic butter that comes with the pizza. You could even use fresh garlic finely diced, mixed in with butter and then melt it.
1 tsp salt
Mix everything, bind well till you see no left over flour in the container.
Scoop into greased muffin trays and bake for 15-20mins at 400F till they are golden brown. The above quantities will make 10 muffins.
We had them warm with butter and homemade fig jam.
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2 comments:
Sounds delicious, and love the pictures of all these items! Sounds a bit complicated for me to make, will have to come to visit you for this one!
Anytime my dear. In fact I might bring some for you in Oct =)
These biscuits have good shelf life too. We just finished the last one today, about a week since I made them and they were still fresh and tasty. Wonderful with morning coffee.
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